Offering the very best food and drink in a relaxed and welcoming setting, our Bistro prides itself on using only the freshest ingredients, which is why our menus change frequently, in line with the seasonal produce available.

It is a place to savour coffee and cakes, lunch, small plates or a three-course meal. Weather permitting, you can dine al-fresco, taking advantage of a drinks menu that reflects our distillery's obsession for flavour creation, with The Lakes’ finest whiskies, gins and vodkas accompanied by a selection of wines, beer and signature cocktails.

Set in what was once a Victorian farmstead’s cattle parlour, it is the perfect place for a kitchen focused on local food and honest, hearty flavours.