The Whiskymaker's Editions
Isadora
"A gift of the ancient Greek goddess, Isis"
The Whiskymaker’s Editions is a series of one-off releases showcasing the sense of adventure of our whiskymaker.
Each Edition is an exceptional diversion from The Lakes sherry-led signature style; an expression of creative freedom, the product of a playground where instinct, experience and inspiration roam free.
Discover Isadora’s rich and intricate dance of flavour. Where alluring light golden hues conceal its true depth and layers of complexity.
At first taste, Isadora is a graceful waltz through buttery lemon tart, sumptuous caramel, dates and dried tropical fruits. Just when you think you have unravelled its secrets, Isadora takes an indulgent twist, with warming ginger spice cavorting across the palate and leading you toward irresistible baked apples and golden treacle sponge.
Unbound by tradition, let flavour be your guide as Isadora builds to a long and stirring crescendo of bitter dark chocolate that is as refreshingly modern as it is enduringly elegant.
SOLD OUT DISTILLERY EXCLUSIVE
A distillery exclusive
Unveiled on International Women's Day 2024, the 900 individually numbered bottles of Isadora are exclusively available at the distillery.
SOLD OUT
Award Winning
The Lakes Single Malt Whiskymaker’s Editions Isadora has been awarded Gold at the 2024 International Spirits Challenge (ISC).
The ISC is renowned for its rigorous and independent judging process. Each spirit undergoes a meticulous blind assessment by an experienced panel of specialist judges, who score it based on its aroma, appearance, taste, and finish.
Unbound by tradition, Isadora is a rich and intricate dance of flavour where alluring golden hues conceal its true depth and layers of complexity.
| Aroma | Rich buttery lemon tart, caramelized apples, dates, light wood spices and hints of treacle |
| On the palate | Woodspices namely ginger, baked spiced apples, treacle sponge |
| Finishing notes | Long mouth coating with bitter dark chocolate |
| ABV % | 53% |
| Filtration | Non-chill filtered |
| Colour | Natural in colour |
Goddess
40ml The Whiskymaker’s Editions Isadora
20ml Mirin
25ml Chai tea
2 Small cubes of ripe mango
Mango wedge, to garnish
Place the mango into a mixing glass, and muddle until it becomes soft like a purée. Add ice cubes and all the other ingredients. Stir for approximately 10 seconds, then strain into old fashioned glass with large ice ball. Garnish with mango wedge.
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